Nicolau, A., Georgescu, L. and Bolocan, A. (2011) “Impact of bio-processing on rice”, The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology, 35(1), pp. 19-26. Available at: https://www.gup.ugal.ro/ugaljournals/index.php/food/article/view/3429 (Accessed: 2May2024).