Noriega-Salazar, Adrianyela, Deyanira Rivas, Auristela Malavé, Ana Ramos, Nicoleta Maftei Aron, and Ana Ramos-Villarroe. “Influence of Vitamin C and E Enriched Feeding on Growth and Chemical Composition of Red Tilapia (Oreochromis Spp.)”. The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology 38, no. 1 (June 15, 2014): 104-116. Accessed May 2, 2024. https://www.gup.ugal.ro/ugaljournals/index.php/food/article/view/1740.