Vol 47 No 1 (2023) | The Annals of the University Dunarea de Jos of Galati. Fascicle VI

Indexing

Web of Science Core Collection, Clarivate Analytics Master Journal List, Emerging Sources Citation Index; SCOPUS; Ei Compendex; DOAJ; CABI; EBSCO; ProQuest; FSTA; Index Copernicus; MJL (Medical Journal Link) Biotechnology; Chemical Abstract Services (CAS); CNCSIS (B+)

Metrics

Clarivate 2022: Impact Factor - 1.00; AIS - 0.120; JCI - 0.15

Scopus 2022: CiteScore - 1.300; SJR - 0.190; SNIP - 0.263

Published: 2023-03-20

ORIGINAL ARTICLES

The optimization of direct enrichment of soybean oil with myrtle seed bioactive compounds using ultrasonic assisted extraction

Nadia Bouaoudia-Madi, Fatiha Brahmi, Sofiani Dairi, Khodir Madani, Lila Boulekbache-Makhlouf

9-26
- pdf
Selection of new lactobacilli strains with potentially probiotic properties

Mihaela Cotârleț, Marina Pihurov, Bogdan Păcularu-Burada, Aida Mihaela Vasile, Gabriela Elena Bahrim, Leontina Grigore-Gurgu

27-50
- pdf
Continuous synthesis of cinnamate ester using membrane reactor in a solvent-free system

Azis Boing Sitanggang, Rahma Auliarisya Hidayati, Lilis Nuraida, Nuri Andarwulan, Slamet Budijanto

51-63
- pdf
Maillard reaction products between whey powder and water-soluble tempeh protein extract: membrane-based fractionation

Tsaniyah Ayu Mauliasyam, Slamet Budijanto, Azis Boing Sitanggang

64-78
- pdf
Influence of edible termite flour supplementation on the functional and pasting properties of maize ogi powder and the sensory acceptability of the gruel

Wasiu Awoyale, Funmilayo Racheal Fadeni

79-94
- pdf
In vitro antioxidant and antidiabetic activity of mace from Myristica Fragrans houtt

Hasbullah Hasbullah, Didah Nur Faridah, Dias Indrasti, Fitriya Nur Annisa Dewi, Nuri Andarwulan

95-109
- pdf
Low-sugar apples jam with hibiscus extract: textural, phytochemical and nutritional aspects

Lavinia Stan (Boldea), Oana Viorela Nistor, Ștefania Adelina Milea, Doina Georgeta Andronoiu, Aida Mihaela Vasile, Gabriela Râpeanu, Nicoleta Stănciuc

110-124
- pdf
Impact of whole chia seeds (Salvia Hispanica) addition on the properties and stability of the set-type yogurt

Karima Tazrart, Linda Ould-Saadi, Leila Smail-Benazzouz, Djamel Edine Kati

125-139
- pdf
Effects of gelatin concentration and co-plasticizer type on physical, mechanical and microstructural properties of corn starch-gelatin composite edible films

Onur Karakoyun, Semin Ozge Keskin

140-153
- pdf
Physical and mechanical characterization of microwave and ultrasound-modified zein-corn starch edible films

Lale Acar, Semin Ozge Keskin

154-166
- pdf
Folate production and its distribution during growth of lactic acid bacteria isolated from fermented food and breast milk

Fenny Amilia Mahara, Lilis Nuraida, Hanifah Nuryani Lioe, Siti Nurjanah

167-179
- pdf
Studies on white must clarification using enzyme preparations

Mihaela Manuela Hozoc (Nedelcu), Oana Emilia Constantin, Nina Nicoleta Lazăr (Condurache), Gabriela Bahrim, Nicoleta Stănciuc, Iuliana Aprodu, Constantin Croitoru, Gabriela Râpeanu

180-194
- pdf

REVIEW ARTICLES

Processing, characteristics and applications of expanded grains

Deepak Subramani, Manonmani Kumaraguruparaswami, Shivaswamy MS, Sharmila Tamilselvan, Maheswari Murugesan

195-218
- pdf